Vol 30, No 2 (2020)

August 2020

Table of Contents

Articles

Raw and pasteurized milk quality of D-farm milk processing unit at Faculty of Animal Science, IPB University
Irma Isnafia Arief, Zakiah Wulandari, M. Sriduresta Soenarno, Devi Murtini
  JIIP, Vol 30, No 2 (2020),  pp. 103-108  
DOI: https://doi.org/10.21776/ub.jiip.2020.030.02.01
Abstract | References | Current | PDF | Cover Page
Viewed : 438 times
Weight estimation accuracy of certificated garut ewes by using novel formula, schoorl formula, and winter arjodarmoko formula
Jois Harsa, Denie Heriyadi, Diky Ramdani
  JIIP, Vol 30, No 2 (2020),  pp. 109-114  
DOI: https://doi.org/10.21776/ub.jiip.2020.030.02.02
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Viewed : 103 times
Comparative study of sperms motility analysis with CASA by using leja and microscope slide
Dian Ratnawati, Muchamad Luthfi
  JIIP, Vol 30, No 2 (2020),  pp. 115-122  
DOI: https://doi.org/10.21776/ub.jiip.2020.030.02.03
Abstract | References | Current | PDF | Cover Page
Viewed : 102 times
The utilization of fermented sago waste as feed source for ettawa crossbreed goat feed
Junaedi Edi, Irwansyah Irwansyah
  JIIP, Vol 30, No 2 (2020),  pp. 123-127  
DOI: https://doi.org/10.21776/ub.jiip.2020.030.02.04
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Viewed : 129 times
The performance of institutional of dairy cattle farmers and their effects on financial, technological, and physical resources
Soetriono Soetriono, Amam Amam
  JIIP, Vol 30, No 2 (2020),  pp. 128-137  
DOI: https://doi.org/10.21776/ub.jiip.2020.030.02.05
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Viewed : 119 times
Evaluation of broiler partnership program with importance performance analysis in Kampar District, Riau Province
Deni Fitra, Evi Irawati, Hendro Tribowo, Gusti Robiwala
  JIIP, Vol 30, No 2 (2020),  pp. 138-147  
DOI: https://doi.org/10.21776/ub.jiip.2020.030.02.06
Abstract | References | Current | PDF | Cover Page
Viewed : 95 times
In vitro digestibility and fermentation ruminant of buffalo ration based on Neptunia plena L. Benth and Leersia hexandra Swartz as local resources
Hamdi Mayulu, Suyadi Suyadi, M. Christiyanto, Sunarso Sunarso, T. P. Daru, Muh. I. Haris
  JIIP, Vol 30, No 2 (2020),  pp. 148-157  
DOI: https://doi.org/10.21776/ub.jiip.2020.030.02.07
Abstract | References | Current | PDF | Cover Page
Viewed : 201 times
Feeding combination of Lactobacillus casei and extracts of dahlia tuber or garlic on intestinal bacteria, nutrients digestibility and performance of broiler chickens
Istna Mangisah, Nyoman Suthama, Heni Rizqiati
  JIIP, Vol 30, No 2 (2020),  pp. 158-166  
DOI: https://doi.org/10.21776/ub.jiip.2020.030.02.08
Abstract | References | Current | PDF | Cover Page
Viewed : 135 times
Improving the nutritional content of apple pomace using biological treatments as a nonconventional broiler feed
Irfan H Djunaidi, Yuli Frita Nuningtyas, Muharlien Muharlien
  JIIP, Vol 30, No 2 (2020),  pp. 167-172  
DOI: https://doi.org/10.21776/ub.jiip.2020.030.02.09
Abstract | References | Current | PDF | Cover Page
Viewed : 133 times
Effect of breeds on semen characteristics of aged bulls in the Indonesian National Artificial Insemination Center
Irida Novianti, Bambang Purwantara, Enniek Herwijanti, Chairdin Dwi Nugraha, Rafika Febriani Putri, Ahmad Furqon, Wike Andre Septian, Sri Rahayu, Veronica Margareta Ani Nurgiartiningsih, Suyadi Suyadi
  JIIP, Vol 30, No 2 (2020),  pp. 173-179  
DOI: https://doi.org/10.21776/ub.jiip.2020.030.02.10
Abstract | References | Current | PDF | Cover Page
Viewed : 285 times