Jurnal Ilmu-Ilmu Peternakan

Jurnal Ilmu-Ilmu Peternakan (JIIP) is a journal published and managed by the Faculty of Animal Husbandry Universitas Brawijaya. JIIP is a peer-reviewed journal published three times a year. JIIP now actively using Open Journal System (OJS). JIIP mediates the dissemination of researchers various disciplines of animal science, such as animal feed and nutrition; animal reproduction, genetics, and production; social and economic; and animal products science and technology. The access to entire articles in JIIP is free. The editorial goal is to provide a forum exchange and an interface between researchers and students in the field animal sciences and technology.

JIIP has been indexed in Indonesian Publication Index (IPI), Google Scholar, SINTA, ISJD, Bielefeld Academic Search Engine (BASE), DOAJ, Scilit, DRJI, and CiteFactor. Based on Ministry of Research, Technology and Higher Education of the Republic of Indonesia (SK No. 21/E/KPT/2018) JIIP has been accredited  as the scientific journal with category “Sinta 2” for five years.

We accept submission from all over the world. All submitted articles shall never be published elsewhere, must be original and not under consideration for other publication.


Announcements

 

JIIP accredited by Ministry of Research-Technology and Higher Education Republic of Indonesia

  
We are happy to announce that JIIP has been accredited as the scientific journal with category “Sinta 2” for five years (9 July 2018 - 9 July 2023). Based on Ministry of Research, Technology and Higher Education of the Republic of Indonesia (SK No. 21/E/KPT/2018, 9 July 2018)  
Posted: 2018-07-16
 

JIIP INDEXED IN DOAJ

  
Since March 22, 2018, JIIP has been indexed in Directory of Open Access Journals (DOAJ)  
Posted: 2018-03-22
 
More Announcements...

Vol 29, No 1 (2019): April

Table of Contents

Articles

Pengaruh berbagai formulasi pengencer dasar air kelapa terhadap kualitas semen cair sapi PO (Peranakan Ongole) selama simpan dingin
Dedi Muhammad, Nurul Isnaini, Kuswati Kuswati, Aulia Puspita Anugra Yekti, Aryogi Aryogi, Muhammad Lutfi, H. Y. Lukman, Trinil Susilawati
  JIIP, Vol 29, No 1 (2019),  pp. 1-8  
DOI: https://doi.org/10.21776//ub.jiip.2019.029.01.01
Abstract | References | Current | PDF | Cover Page
Viewed : 72 times
Pengaruh variasi konsentrasi larutan belimbing wuluh (Averrhoa bilimbi) terhadap uji aktivitas antimikroba secara In vitro
Desna Ayu Wijayanti, Osfar Sjofjan, Irfan H. Djunaidi
  JIIP, Vol 29, No 1 (2019),  pp. 9-14  
DOI: https://doi.org/10.21776/ub.jiip.2019.029.01.02
Abstract | References | Current | PDF | Cover Page
Viewed : 47 times
Morfometrik tubuh kambing Peranakan Ettawa pada berbagai paritas di balai Pembibitan dan Budidaya Ternak Terpadu Kabupaten Kendal
Dwi Purwanti, Enny T. Setiatin, Edy Kurnianto
  JIIP, Vol 29, No 1 (2019),  pp. 15-23  
DOI: https://doi.org/10.21776/ub.jiip.2019.029.01.03
Abstract | References | Current | PDF | Cover Page
Viewed : 32 times
Efektivitas enzim kasar kitinase dari jamur Trichoderma viride yang diiradiasi oleh sinar gamma terhadap degradasi cangkang telur nematoda Haemonchus contortus pada ternak domba
Devi Indrawati, Ari Susilowati, Dadang Priyo Atmojo, Nana Mulyana
  JIIP, Vol 29, No 1 (2019),  pp. 24-36  
DOI: https://doi.org/10.21776/ub.jiip.2019.029.01.04
Abstract | References | Current | PDF | Cover Page
Viewed : 23 times
Substitusi rumput gajah dengan rumput laut coklat (Sargassum polycys-tum) terhadap produk metabolisme rumen dan kecernaan nutrien secara in vitro
Marselinus Hambakodu, Eko Pangestu, Joelal Achmadi
  JIIP, Vol 29, No 1 (2019),  pp. 37-45  
DOI: https://doi.org/10.21776/ub.jiip.2019.029.01.05
Abstract | References | Current | PDF | Cover Page
Viewed : 65 times
Effects add kefir grains to whey cheese on chemical and microbiological qualities
Mustofa Hilmi, Anis Usfah Prastujati, Asmaul Khusna, Muhammad Habbib Khirzin, Deni Yannuarista
  JIIP, Vol 29, No 1 (2019),  pp. 46-55  
DOI: https://doi.org/10.21776/ub.jiip.2019.029.01.06
Abstract | References | Current | PDF | Cover Page
Viewed : 36 times
Isolasi dan identifikasi bakteri dari susu kambing peranakan Ettawa (PE) terjangkit mastitis subklinis di Kemiri Kebo, Sleman, Yogyakarta
Widodo Suwito, Andriani Andriani, Widagdo Sri Nugroho
  JIIP, Vol 29, No 1 (2019),  pp. 56-64  
DOI: https://doi.org/10.21776/ub.jiip.2019.029.01.07
Abstract | References | Current | PDF | Cover Page
Viewed : 56 times
Telaah potensi hybrid vigor sifat bobot badan pada silangan kambing Boer dan Jawarandu
Sigit Prastowo, Yayang Resty Nurhayat, Ignatia Fanny Indah Widowati, Tristianto Nugroho, Nuzul Widyas
  JIIP, Vol 29, No 1 (2019),  pp. 65-74  
DOI: https://doi.org/10.21776/ub.jiip.2019.029.01.08
Abstract | References | Current | PDF | Cover Page
Viewed : 41 times
The estimation of semen production based on body weight and scrotal circumference on PO Bull at Singosari National Artificial Insemination Center
L. Muthiapriani, E. Herwijanti, I. Novianti, A. Furqon, W. A. Septian, Suyadi Suyadi
  JIIP, Vol 29, No 1 (2019),  pp. 75-82  
DOI: https://doi.org/10.21776/ub.jiip.2019.029.01.09
Abstract | References | Current | PDF | Cover Page
Viewed : 24 times
Kestabilan emulsi dan oksidasi low fat mayonnaise menggunakan kefir sebagai alternatif emulsifier
Herly Evanuarini, Nurliyani Nurliyani, Indratiningsih Indratiningsih, Pudji Hastuti
  JIIP, Vol 29, No 1 (2019),  pp. 83-94  
DOI: https://doi.org/10.21776/ub.jiip.2019.029.01.10
Abstract | References | Current | PDF | Cover Page
Viewed : 29 times