Issue Title
Vol 30, No 1 (2020): April 2020 Total lactic acid bacteria, phenolic compounds and antioxidant activities of pineapple waste and Indigofera zollingeriana leaves by liquid fermentation Abstract  PDF
Rizki Palupi, Marieska Verawaty, Fitri Nova Liya Lubis, Nova Oktarinah
Vol 29, No 3 (2019): Desember Study on the Marsilea crenata extract supplementation on caudal epididymal plasma (CEP-3) to the Boer semen quality during cold storage Abstract  PDF
Sri Wahjuningsih, Desinta Wulandari
Vol 29, No 1 (2019): April Kestabilan emulsi dan oksidasi low fat mayonnaise menggunakan kefir sebagai alternatif emulsifier Abstract  PDF
Herly Evanuarini, Nurliyani Nurliyani, Indratiningsih Indratiningsih, Pudji Hastuti
Vol 28, No 3 (2018): Desember Review : Kejadian mastitis dan kaitannya dengan vitamin dan Trace Mineral Cu, Zn, Se Abstract  PDF
yanuartono - yanuartono, Alfarisa Nururrozi, Soedarmanto Indarjulianto, Hary Purnamaningsih, Nurman Haribowo
Vol 31, No 2 (2021): August 2021 Production performance and meat quality of local ducks fed rations containing extract of torch ginger (Etlingera elatior) flowers and betel (Piper Betle linn) leaves Abstract  PDF
Ristika Handarini, Elis Dihansih, Dewi Wahyuni, Burhanudin Malik
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