Pengaruh jarak transportasi terhadap biokimia darah ayam broiler

Authors

  • Bagus Aji Purwadi fakultas peternakan dan pertanian universitas diponegoro
  • Teysar Adi Sarjana fakultas peternakan dan pertanian universitas diponegoro
  • Retno Murwani fakultas peternakan dan pertanian universitas diponegoro

DOI:

https://doi.org/10.21776/ub.jiip.2018.028.02.05

Keywords:

transportation distance, broiler, hemoglobin, hematocrit, glucose, triglycerides, cholesterol

Abstract

The objective of this research is to examine the effect of transportation distance on haemoglobin, hematocrit, erythrocytes, plasmaglucose, triglyceride and cholesterol of broilers.  Two hundred and fifty two broilers with an average body weight of 2.0 ± 0.08 kg were dividedinto transportation distance namely T1: 60 km, T2: 120 km, T3: 180 km. The data were analyzed by Anova whenthere was a significant effect Duncan test was conducted. Longer transportation distance significantly decreased plasma hemoglobin, hematocrit and triglyceride (P≤0,05), while erythrocytes, glucose and cholesterol level were not significantly affected (P>0.05).The conclusion of this study is broiler transport at a distance of 120 km has reduced hemoglobin, hematocrit, and plasma triglyceride levels.

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Published

2018-08-17

How to Cite

Purwadi, B. A., Sarjana, T. A., & Murwani, R. (2018). Pengaruh jarak transportasi terhadap biokimia darah ayam broiler. Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science), 28(2), 129–133. https://doi.org/10.21776/ub.jiip.2018.028.02.05

Issue

Vol. 28 No. 2 (2018): Agustus

Section

Articles

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